Celery and Blue Cheese Soup Because, there is always celery that needs using up. How often do you buy a bunch of celery, use a stick or two for a recipe, and then leave the rest lingering in the fridge until it’s as bendy as I wish my legs were for yoga? Even...
This simple turmeric dhal with aubergine and pomegranate is a colourful plant based dish, full of warming spices. It keeps well so is a great dish to batch cook. Sometimes I find it impossible to know where to start writing a blog post. The words don’t flow....
A silky and comforting celeriac soup, with apples and thyme as normal service continues here at Natural Kitchen Adventures. So you may think, as a health food chef and blogger January would be the best time of year to SHOUT REALLY LOUDLY about my healthy recipes, my...
A simple recipe for a blended chilled tomato gazpacho – Not to be confused with a savoury smoothie. So chilled soup. It’s totally a thing. I always shied away from tomato gazpacho in the past because I thought that something that seemed to resemble a tomato...
Cheesy Feet Soup Cauliflower has had a bit of a resurgence of late. When we all discovered only a few short years ago that it could be blitzed into a faux rice I am certain that cauliflower farmers starting jumping with glee. Thing is I used to hate cauliflower,...
