WELCOME

I’m Ceri Jones, a food educator, cookbook author & chef specialising in retreats

PRE-ORDER my COOKBOOK Out on 6th June, 2024

When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a cabbage? What do you make then? This book is here to help.

I this book I give you 100 easy and delicious seasonal recipes for all occasions. Taking 40 vegetables, from the humble potato to celeriac, I show you the best ways to prepare them, the tastiest flavour pairings and two or three recipes for a simple supper or side dish for each.

Recipes

Red Cabbage and Citrus Slaw with Sticky Pomegranate Trout

Red Cabbage and Citrus Slaw with Sticky Pomegranate Trout

Red Cabbage and Citrus Slaw with Sticky Pomegranate Trout January days can be a bit grey, so brighten things up with this colourful dish. Red cabbage is a great buy as a little goes a long way and will serve you many meals. You can find pomegranate molasses in most...

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Flourless Chocolate Cake with Passion Fruit Sauce

Flourless Chocolate Cake with Passion Fruit Sauce

Any excuse to make my favourite flourless chocolate cake, and serve it with a tangy sweet passion fruit sauce Was this just an excuse the make my favourite chocolate cake again? Probably. I can't claim to have invited the idea of this flourless chocolate cake, but...

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