Brussels Sprouts & Smoked Salmon Linguine A creamy indulgent linguini pasta dish inspired by festive ingredients – a surprising way to enjoy Brussels sprouts. Brussels sprouts are not just for Christmas! But, just in case you do have some lying around after...
As we head into summer, it’s time to grab your BBQ or grill and make these salmon and courgette skewers. For super seasonality accompany the skewers with a broad bean dip, fresh leafy salad and mop it all up with some grilled wholemeal flatbread. This summery dish is...
Wasabi gives a hot horseradish edge to mayonnaise which pairs well with a seared tuna steak. Horseradish is pungent, sulphurous and therefore goes well with flavours that can stand up to it – enter oily fish. Have you you ever tried oven baking a salmon filler...
Feeding a new family. This slow cooker beef and pancetta stew with cavolo nero, was a low fuss meal I put together for my sister and her husband, shortly after my new niece arrived! A few weeks ago, amidst cold January snow storms we welcomed to the world my first...
