Introducing my herb baked fish with pea purée & samphire, served with roasted new potatoes; basically a posh version of fish, chips and mushy peas. Hey blog, it’s been a while. The truth is that in between cooking for multiple retreats, teaching work,...
This elegant dish is great for sharing amongst friends. Peach with burrata and pea shoots is my way of simply saying “I’m not done with summer foods yet”. A few weeks ago I got together with professional photographer Karuna Clayton to shoot some of...
