White chocolate dipped clementines with cardamom and pistachios; a bit of goodness dipped in something creamy and delicious! You either dig white chocolate or you don’t. I totally dig it. Especially with added cardamom, slathered over clementines and a...
A classic Christmas British dessert, using grain & gluten free pastry. Even better if you make your own mincemeat. It’s OK I have mince pies in the house. Christmas can finally begin. Earlier this week I shared my mincemeat recipe, and now I bring you the...
My homemade mincemeat is a lower in sugar take on classic British mincemeat for mince pies, sparing none of the taste. There are no mince pies in America. I repeat there are no mince pies in America. This shouldn’t bother me, because luckily I know how to make...
A naturally gluten-free Christmas yule log filled with chestnut puree and coconut cream. Inspired by the French Bouche-de-Noel In my family growing up we had a number of essential desserts at Christmas time. My older sister, having a slight obsession with sultanas,...
