Autumn, Light Bites / Soup, Salad
Somewhere, over the rainbow… I’ve been dreaming about burrata since I attended Anna Jones’ supper club last month with friend The Little Plantation. It was only the second time in my life (that I remember) that I’ve had the fortune to eat it;...
Autumn, Main Course, Winter
A healthy warm autumnal salad mixing honey roasted caraway roots, accompanied by a duck breast and a smoked paprika dressing. Vegetarian dishes have taken centre stage over here lately. This change of direction was never a conscious decision, more that it was a...