Leek Waffles with Parmesan
Waffling on Leek waffles with Parmesan are perfect for a luxurious breakfast or brunch. Top with avocado smashed with lemon juice, flaked salt, chilli or fennel seeds. My camera is in the camera hospital this week, so in order not to miss out on this week’s...
Squash & Buckwheat Rose Harissa Salad
A marinated squash buckwheat harissa salad full of flavour and harissa spice to feed a large hungry crowd of yogis! I use buckwheat groats in salads a fair bit. They are robust and hold their shape and I love that for most people who I feed them to, they are a new...
Roasted Cauliflower Buckwheat Salad with Olives & Capers
A roasted cauliflower buckwheat salad inspired by olive tapenade. Another opportunity for me to sing the praises of humble old buckwheat. Buckwheat also goes by the name of kasha, and you may have seen it called sarrasin in France (used often in galettes) or grano...